This archive report was first published on 30 August 2019.
As one of the most popular types of farming in Kenya, poultry production has a huge demand for eggs and chicken meat products. According to Alex Wachira, a poultry expert, farmers need to be well-informed on how to best rear chicken and maximize their produce.
Published on August 30, 2019, Wachira's article highlights the importance of understanding a flock's production capabilities, budgeting and planning for feeds, and expecting the first eggs.
Proper nutrition is essential for maximum egg production. Layers should be fed with adequate layers' mash, while broilers should be fed with growers' mash. A balanced diet with all necessary nutrients, including protein and calcium, is crucial for healthy body growth.
Lighting also plays a significant role in egg production. Exposure to light for less than 14 hours of daylight can result in a drop in egg production. Additionally, poultry birds do not feed when lights are off, leading to low egg production.
A well-secured house is also crucial for maximum egg production. The house should be spacious enough for the birds to walk around freely, have proper ventilation for fresh air supply, and protect the birds from adverse temperatures.
Timely vaccination, breeding, and record keeping are also essential for maintaining a good health and increasing poultry production. Vaccinating the birds in time against pests and diseases, giving them vitamins, and debeaking them can help maintain a good health.
By following these essential tips, farmers can boost their poultry production in Kenya and maximize their profits.
