Skip to main content

Ingredient of the Week: Fennel Seeds

N

Nyakundi Report

Newsroom 1 min read

This archive report was first published on 23 August 2020.

Published on August 23, 2020, by Wambui Kuria, a health and wellness expert, highlights the numerous benefits of fennel seeds.

Fennel seeds are small, oval-shaped, and turn greenish-brown when dried. They have antiseptic properties, making them ideal for acne-prone and oily skin. Rich in vitamins A, C, and E, as well as zinc, magnesium, and copper, fennel seeds can help combat wrinkles and dark spots.

One simple and effective way to use fennel seeds is to create a homemade mask by mixing ground seeds with honey and yogurt. Apply the paste to your skin, let it dry, and then scrub it off with warm water for a smooth, glowing complexion.

Additionally, fennel seeds can help alleviate indigestion, constipation, and bloating. The oils in the seeds stimulate digestion by promoting the production of gastric enzymes in the body. Drinking fennel tea regularly can also help flush out excess fluids, acting as a natural diuretic.

To make fennel tea, boil water, add fennel seeds, and let it steep for 10 minutes. Reheat if needed, and enjoy the numerous health benefits of fennel seeds.

Be the first to react

Support

Support this reporting

M-Pesa support recorded against this story.

Send support →

Stay close

Get the briefing

Major updates by email. No spam.

Get email brief →

Share

Save share card

Download a clean portrait card for sharing.

Save image →