This archive report was first published on 25 June 2020.
Kenya's Tourism Sector Takes Precautions Against COVID-19 ¶
June 25, 2020
The Kenyan government has introduced new health and safety protocols for the tourism sector, aimed at preventing the spread of COVID-19 as the sector prepares to reopen.
According to the new protocols, tourism facilities will be required to establish and maintain a documented list of emergency contacts, reporting systems, and evacuation procedures for any health-related incidents.
Additionally, tourism facilities will be required to have staff with valid COVID-19 free certification, not more than 14 days old, from a government-approved facility. Staff will also be required to maintain physical distance of 1.5 meters apart from guests at all times.
"These protocols will ensure a safe experience for visitors/guests and service providers, while helping rebuild trust and confidence, hence increase and sustain demand for holiday and investment in the destination," said Tourism Cabinet Secretary Najib Balala.
The new protocols also require tourism facilities to provide staff with appropriate personal protective equipment and to institute a food safety management system to prevent contamination to clients, staff, and supply chain workers.
Furthermore, tourism facilities will be required to appoint a designated health, safety, and hygiene officer or team to conduct risk assessments and monitor compliance with standard operating procedures.
The new protocols are part of the Magical Kenya Tourism Health and Safety Protocols, which aim to provide a step-by-step process for the careful reopening of the tourism sector.
