This archive report was first published on 15 June 2020.
As the Corona pandemic continues to spread, Kenya's Ministry of Industry has issued guidelines for the sale of fresh produce to prevent the spread of the virus.
According to the guidelines, vendors selling fresh produce are required to sell their produce without cutting it, as one of the measures to prevent the spread of the virus.
Published on June 15, 2020, the guidelines aim to reduce the risk of transmission of the virus through the sale of fresh produce.
