Published on 8 July 2015, this Smart Farm feature examines dairy goat farming in Kenya and why it has become a practical livelihood for some livestock keepers.
Goat rearing for meat has long been a common source of income for many farmers in the country, but the video notes that a smaller group has found a different path through dairy goats. The segment points to the growing interest in milk production as an alternative use of goats beyond meat.
The archive item is a video feature and does not provide additional written details beyond the central theme of dairy goat farming. It remains focused on the idea that some Kenyan farmers have identified a more specialized and potentially rewarding market in dairy production.
